Maintenance and service of bakery and confectionery equipment
One of the goals set by the team is the continuous operation of our customers.
Modern equipment, integrated approach to problem solving, clear organization of work on site, our knowledge and experience in this field allow us to achieve quality work in a minimum time.
Faro service offers full maintenance and service of bakery and confectionery equipment.
SERVICE
24
hours a day
7
days a week
365
days a year